Memorial Day Yogurt Parfait

Instructions
  1. Using your mason jar or glass, fill the bottom with yogurt to create the first layer.
  2. Add pie crust as the second layer.
  3. Add a layer of sliced strawberries and layer of blueberries.
  4. Repeat steps 1-3 as necessary until your jar is full. Serve and enjoy!

*Try making the parfait with MI-DEL Gluten-Free Graham Pie Crust too!